Homemade Gnocchi
Got a shorter tree this year, which made loading, unloading, carrying, and putting it up far easier. Note the old-fashioned C9 bulbs on the tree — very proud of incandescent Christmas lighting.
This was our first vegan Thanksgiving. Mykala worked for a long loong time planning, baking, cooking. It was incredibly delicious.
Mykala and I teamed up and made these the Sunday before my big malocclusion presentation at school. They are cake + frosting + stick, dipped in Guittard semi-sweet chocolate, sprinkled, wrapped, and individually tied. They’re delicious.
Congratulations, John & Kellie. You’ll enjoy many many more autumns together. Plus, I won’t be (in the name of photography) telling Mykala to use a giant 3-foot diameter silvered reflector to shine way-too-bright sun directly into your eyes. Yes, here’s to many autumns without retina damage.
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