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vegetables

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Vegetables

Vegetables

A “GrowBox“—the bottom half provides water in a reservoir, which is wicked up by the soil. You only have to water about once a week! Clockwise from upper left: tomato, cucumber, kale, zucchini, rosemary, parsley. The consistent watering helps, as does the included organic fertilizer. The burlap-looking thing keeps weeds down, reduces moisture loss from the soil, and apparently provides some nutrients as well, though we’re a little skeptical on that part. Let’s see what we’ve got in August!